Julia Child - Cooking with Master Chefs - Andre Soltner

For forty years, Andre" Soltner was at the helm of the unrivaled New York City restaurant Lutece. In this segment, taped in 1993, Chef Andre prepares Tarte Flambee, Alsatian Meat Stew, and a classic Tarte Citron.

Series Website: http://www.pbs.org/juliachild/

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