Ciao Italia - Bringing Up Ryan

Restaurant co-owner and chef Ryan (RJ) Joyce has come a long way from washing dishes in the Ciao Italia television studio twenty years ago. Mary Ann visits him in his restaurant to reminisce about those early days while she helps him prepare some of his favorite dishes, including Kale and Cannellini Bean Bruschetta, an herb-stuffed Lamb Braciole, and a silky-smooth Chocolate Budino The apple didn't fall far from the tree!

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