Seeing Canada - Stanley Park & Surrey's Culinary Spice in British Columbia
Canadian journalist Brandy Yanchyk travels to British Columbia where she explores Surrey's Culinary Spice Trail. Brandy makes Butter Chicken Poutine at the Dominion Bar + Kitchen with Corporate Executive Chef Rajeev Arora and learns about South Indian cuisine at the Kerala Kitchen with Chef Sujithraj Rajasekharan. Then Brandy goes on a "Talking Trees Tour" in Vancouver's famous Stanley Park with her Indigenous guide Candace Campo from Talaysay Tours.
Series Website: http://www.brandyyproductions.com
Recent and Upcoming Airings
11.312/13 5:30 pm