Episode Information

Start Up - Hex Ferments: Baltimore, MD

Maegan Carpenter grew up canning with her family, but she never thought she'd turn fermenting foods into a career. After countless licensing and zoning challenges, she and her husband founded Hex Ferments, a successful company that uses traditional fermentation to preserve and transform local, organic ingredients into nourishing foods.

Series Website: http://www.startup-usa.com/

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