LIVETravel & Delights - Canard A La Vanille
In this episode, Chef Kelly is in Saint Joseph and Bras Panon, Reunion Island, to revisit the vanilla duck. For her revisit, she meets with Nathalie and Suzie, duck specialists, as well as vanilla specialists, Fabiola and Alexandre.
Recent and Upcoming Airings
11.312/19 1:30 pm