Episode Information

Christina Cooks: Back to the Cutting Board - Pasta Is Pasta, Right? Wrong!

Pasta is pasta, right? You couldn't be more wrong. There's the cheap supermarket stuff that costs 60 cents a pound or you can buy...pasta. Real, authentic pasta makes you swoon with pleasure when you eat it. We'll talk all things pasta and visit an amazing family pasta company in Gragnano Italy. Recipes: Orecchiette con Patate e Rughetta; Spaghetti Nerano; Fettucine Alfredo.

Series Website: https://www.christinacooks.com/

Recent and Upcoming Airings

11.36/13 7:00 am 11.16/13 2:00 pm