Episode Information

Lidia's Kitchen - Respect The Ingredients

Lidia always says, "Let the ingredients shine!" When you choose quality ingredients, it's best to let them speak for themselves. And today is no different with Lidia's Steamed Broccoli, Cannellini, and Egg Salad, a simple, nourishing recipe great for lunch or a light dinner. Then, there's Skillet Tuna with Eggplant and Zucchini in Puttanesca Sauce which is an inspired take on the classic bold spicy sauce. Remember to listen to the ingredients - the Lidia way!

Series Website: http://lidiasitaly.com

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