LIVEIn Julia's Kitchen with Masters Chefs - Jim Dodge
Vermont, Jim Dodge creates an all-American apple pie--the Harvest Apple Pie. To get a flaky crust, Dodge makes sure to use cold butter. He also suggests using Empire and Golden Delicious apples rather than Granny Smith or Red Delicious.
Recent and Upcoming Airings
11.32/18 4:30 am