Chef's Life - Pimp My Grits
The restaurant gears up for a practice service when the new equipment and new menu will be tested in real time - but nothing is going as planned. One of the big changes to the restaurant's menus is the addition of a section called "Pimp My Grits," where Vivian exalts the lowly, quintessentially Southern ingredient in four distinct ways.
Series Website: http://www.pbs.org/food/shows/a-chefs-life/
Recent and Upcoming Airings
11.310/27 6:00 pm 11.310/28 12:00 am
