Pati's Mexican Table - Born in the Kitchen
Pati travels to Mexico City to reconnect with her father and help him cook one of her favorite childhood meals: Huevos a la Mexicana. Back in her own kitchen, she'll use that visit as inspiration to cook a few dishes that she remembers fondly from childhood, and then passes on the tradition by cooking dessert with her youngest son, Juju. Recipe 1: Shredded Flank Steak with Potatoes in Green Salsa; Recipe 2: Mexican Rice with Prawns; Recipe 3: Orange Vanilla Flan.
Series Website: http://www.patijinich.com
Recent and Upcoming Airings
11.16/16 2:00 pm 11.36/30 7:30 am
