LIVEAmerica's Test Kitchen - Weeknight Japanese Suppers
Hosts Julia Collin Davison and Bridget Lancaster uncover the secrets to a Japanese favorite: crispy pan-fried chicken cutlets. In the Equipment Corner, expert Adam Ried reveals his top for santoku knives, science expert Dan Souza demystifies the science of radiant heat, and then test cook Keith Dresser makes Bridget perfect miso-marinated salmon.
Series Website: https://www.americastestkitchen.com/
Recent and Upcoming Airings
11.312/23 2:30 pm