America's Test Kitchen from Cook's Illustrated - Elegant Desserts

In this episode, Julia and Bridget uncover the secrets to the most decadent bar cookie recipe: millionaire's shortbread. Equipment expert Adam Ried reveals his top pick for serrated knives, and test cook Elle Simone makes Bridget the ultimate gateau Breton with apricot filling.

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Recent and Upcoming Airings

(11.3) 2/11 12:30 pm (11.3) 3/17 3:00 pm