Cook's Country - Italian Comfort Food
Hosts Julia Collin Davison and Bridget Lancaster make a streamlined recipe for Cheesy Stuffed Shells. Next, equipment expert Adam Ried reveals his top pick for 13x9 broiler-safe baking dishes. Finally, test cook Bryan Roof shows Julia how to make Eggplant Pecorino.
Series Website: http://www.cookscountrytv.com
Recent and Upcoming Airings
11.1 6/26 12:30 pm