Cook's Country - Spring Feast

Test cook Christie Morrison makes host Julia Collin Davison a show-stopping Slow-Roasted Fresh Ham. Next, equipment expert Adam Ried reveals his top pick for inexpensive stand mixers. Finally, test cook Bryan Roof makes host Bridget Lancaster famous St. Louis Gooey Butter Cake Bars.

Series Website: http://www.cookscountrytv.com

Recent and Upcoming Airings

11.3 5/23 2:30 pm