Les Stroud's Wild Harvest - Horsetail & Spruce Tips

Just a short drive from the city of Edmonton, Alberta expert forager Les Stroud and Master Chef Paul Rogalski find themselves experiencing the natural life cycles of horsetail, and fireweed right where they grow. Add to this the bounty of dandelion and spruce tips and you have the makings of a delicious wild harvest!

Recent and Upcoming Airings

11.3 5/26 11:30 am