Lidia's Kitchen - Family Meal

There is nothing more important to Lidia than gathering around the table with her family to share a meal. She starts this episode with a Balsamic Chicken Stir Fry. It features the classic stir-fry technique to create an Italian-style sweet-sound-sour glazed chicken that everyone will enjoy. She then connects with a friend and cookbook author living in Italy, Mimi Thorisson, to see how she made her traditional frico recipe with Montasio cheese; it's one of her favorites! Next on the menu is a sweet Grape & Ricotta Pizza that can be served as a dessert, brunch treat, or even a crowd-pleasing snack.

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