Episode Information

Cook's Country - Fried Chicken and Biscuits

Christie Morrison makes host Julia Collin Davison Lard-Fried Chicken, and Toni Tipton-Martin delves into the history of Edna Lewis' famous fried chicken. Tasting expert Jack Bishop challenges host Bridget Lancaster to a tasting of regional potato chips, and Bryan Roof makes a BLT Salad from the Recipe Box. Morgan Boiling makes Bridget Blueberry Biscuits.

Series Website: https://www.cookscountry.com/

Recent and Upcoming Airings

11.310/6 2:30 pm 11.311/11 6:30 pm 11.311/12 12:30 am 11.311/14 3:30 pm