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Dining with the Chef - Authentic Japanese Cooking: Chicken-Stuffed Potato Balls

Chef Saito continues to teach us about traditional Japanese kaiseki set course meals. The sixth course is a fried dish. Learn to make fried dishes with two beautiful sauces, perfect for celebrations.

Series Website: http://www.nhk.or.jp/dwc/

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Episode Information

Dining with the Chef - Authentic Japanese Cooking: Chicken-Stuffed Potato Balls

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