Episode Information

Farmer and the Foodie - Maple Syrup - South 4 Farms

Maggie and Lindsey visit Scottsville, Kentucky to learn how to make maple syrup and maple butter at South 4 Farms. Inspired by their visit, Lindsey and Maggie use the versatile syrup for roasted salmon, a winter salad, and a creme brulee. Recipes: Maple Syrup Creme Brulee Maple-Mustard Roasted Salmon Winter Chopped Salad with Maple-Mustard Dressing

Series Website: https://ket.org/program/the-farmer-and-the-foodie/

Recent and Upcoming Airings

11.310/22 8:00 am 11.310/22 11:00 am 11.310/22 3:00 pm 11.310/23 2:00 am 11.310/24 11:00 pm