Cook's Country - Pantry Suppers
Test cook Christie Morrison makes host Toni Tipton-Martin savory Okinawan Taco Rice. Tasting expert Jack Bishop talks about herb and spice blends. Bridget Lancaster makes host Julia Collin Davison nostalgic Pepperoni French Bread Pizza.
Series Website: https://www.cookscountry.com/
Recent and Upcoming Airings
11.310/14 6:30 pm 11.310/15 12:30 am 11.310/17 3:30 pm
