LIVEChristopher Kimball's Milk Street Television - Apple Strudel & Schnitzel
Christopher Kimball travels to Salzburg to uncover the secrets of great Strudel and Schnitzel. He learns how to stretch dough to near-transparency and demonstrates the art of rolling up Austrian Apple Strudel. Then, he goes to a restaurant that makes over 700 servings of Schnitzel per day to find out how to make Austrian Pork Schnitzel. Plus, we show you how to make homemade Spatzle.
Series Website: http://www.milkstreettv.com
Recent and Upcoming Airings
11.310/29 7:00 am