LIVEPati's Mexican Table - From Dinosaurs to Cowboys
Pati begins in the city of Saltillo, going back to prehistoric time at Museo del Desierto, where scientists Regina Gonzalez and Karina Lozano explain the delicate ecosystem that sustains life in Coahuila. Then she suits up for ranch life in a new cowboy outfit for a traditional cabrito lunch with Chef Juan Ramon Cardenas at his ranch. Recipes: . Machacado con Huevo Machaca Egg Scramble . Rosas de Strudel de Manzana con Hojaldre. Apple Strudel Flower Puffs.
Series Website: http://www.patijinich.com
Recent and Upcoming Airings
11.19/15 2:00 pm 11.39/29 7:30 am