Untamed Gourmet
Untamed Gourmet explores the connection between food and the land. In a time where food is readily available to us from anywhere in the world, we sometimes forget that everything we eat has a connection to the natural world. Each episode follows a chef in a new area, sourcing and preparing dishes from fresh regional ingredients with the help of a local guide.
Recent and Upcoming Airings
Bc Interior Fowl 11.33/4 1:00 pm 11.33/25 1:00 pm 11.34/15 1:00 pm
Cowichan Valley Mule Foot Hog 11.33/10 1:00 pm 11.33/31 1:00 pm 11.34/21 1:00 pm
Grey Highlands Rainbow Trout 11.33/3 1:00 pm 11.33/24 1:00 pm 11.34/14 1:00 pm
Kananaskis Ring-Necked Pheasant with Michael Dekke 11.33/18 1:00 pm 11.34/8 1:00 pm 11.34/29 1:00 pm
Lac La Ronge Lake Trout with Moe Mathieu 11.33/15 1:00 pm 11.34/5 1:00 pm 11.34/26 1:00 pm
Newfoundland Moose with Jeremy Charles 11.33/20 1:00 pm 11.34/10 1:00 pm
Northwest Territories Caribou 11.33/8 1:00 pm 11.33/29 1:00 pm 11.34/19 1:00 pm
Passamaquoddy Bay Shellfish with Chris Aerni 11.33/13 1:00 pm 11.34/3 1:00 pm 11.34/24 1:00 pm
Port Alberni Salmon Feast 11.33/6 1:00 pm 11.33/27 1:00 pm 11.34/17 1:00 pm
Prince Edward Island Lobster 11.33/11 1:00 pm 11.34/1 1:00 pm 11.34/22 1:00 pm
Qu'appelle Valley Mule Deer with Dickie Yuzicapi 11.33/17 1:00 pm 11.34/7 1:00 pm 11.34/28 1:00 pm
Vancouver Island Dungeness Crab with Robin Jackson 11.33/1 1:00 pm 11.33/22 1:00 pm 11.34/12 1:00 pm