LIVETravel & Delights
Chef Kelly Rangama takes us on a gastronomic road trip around the globe. Her Goal? Find the best products and recipes from overseas. On the way, this cooking prodigy goes out to meet traditional cooks and local producers sharing their passion and know-how. During her journey, Chef Kelly revisits local dishes with guests and involves young clerks. A human and tasty adventure!
Recent and Upcoming Airings
Achard De Bilimbis (Bilimbi Achars) 11.311/25 1:30 pm
Axoa De Veau (Veal Axoa) 11.311/27 1:30 pm
Bebele De Marie Galante 11.311/5 1:30 pm
Blaff De Poissons 11.310/7 1:30 pm
BOUDIN CREOLE ET GRATIN DE CHRISTOPHINES (Creole blood sausage and Christophines gratin) 11.311/11 1:30 pm
Bougna 11.310/9 1:30 pm
Carry Langoustes (Lobster Carry) 11.311/13 1:30 pm
Carry Zourites (Zourite Carry) 11.311/12 1:30 pm
Cassaves 11.311/4 1:30 pm
Cerf Au Bbq (Bbq Deer) 11.310/8 1:30 pm
Chiquetaille De Morue (Cod Chiquetaille) 11.311/6 1:30 pm
CHOCOLAT COMMUNION ET PAIN AU BEURRE (chocolate and butter bread) 11.310/31 1:30 pm
Crabe Farci (Stuffed Crab) 11.311/7 1:30 pm
Galette Creole 11.310/2 1:30 pm
Gratin De Palmiste (Palm Heart Gratin) 11.311/18 1:30 pm
Khao Pun 11.310/3 1:30 pm
La Fricassee De Lambis (Lambi Fricassee) 11.310/30 1:30 pm
La grande finale des Commis / The Grand Finale of the Commis Chefs 11.310/23 1:30 pm
La Soupe Z'habitant ('Z'habitants' Soup) 11.310/24 1:30 pm
La Tarte Ti'son ('Ti'son' Cake) 11.311/14 1:30 pm
LE CRABE FARCI A LA CALEDONIENNE (Caledonian stuffed crab) 11.310/10 1:30 pm
Le Pate En Pot 11.310/29 1:30 pm
Le Trempage (Soaking) 11.310/28 1:30 pm
Macatias 11.311/19 1:30 pm
Mama Brochettis 11.311/20 1:30 pm
Miroir A La Platebiere 11.311/28 1:30 pm
Palourdes Au Lait De Coco (Coconut Milk Clams) 11.310/14 1:30 pm
Poe 11.310/22 1:30 pm
POISSON CRU LAIT DE COCO (Raw fish with coconut milk) 11.310/17 1:30 pm
Poulet Boucane 11.310/1 1:30 pm
Punu Pua Atoro 11.310/21 1:30 pm
Romasava 11.311/21 1:30 pm
SALADE DE POISSONS A LA WALLISIENNE (Wallisian fish salad) 11.310/16 1:30 pm
Terrine De Fruits De Mer (Seafood Terrine) 11.311/26 1:30 pm
Umu 11.310/15 1:30 pm
Axoa De Veau (Veal Axoa) 11.311/27 1:30 pm
Bebele De Marie Galante 11.311/5 1:30 pm
Blaff De Poissons 11.310/7 1:30 pm
BOUDIN CREOLE ET GRATIN DE CHRISTOPHINES (Creole blood sausage and Christophines gratin) 11.311/11 1:30 pm
Bougna 11.310/9 1:30 pm
Carry Langoustes (Lobster Carry) 11.311/13 1:30 pm
Carry Zourites (Zourite Carry) 11.311/12 1:30 pm
Cassaves 11.311/4 1:30 pm
Cerf Au Bbq (Bbq Deer) 11.310/8 1:30 pm
Chiquetaille De Morue (Cod Chiquetaille) 11.311/6 1:30 pm
CHOCOLAT COMMUNION ET PAIN AU BEURRE (chocolate and butter bread) 11.310/31 1:30 pm
Crabe Farci (Stuffed Crab) 11.311/7 1:30 pm
Galette Creole 11.310/2 1:30 pm
Gratin De Palmiste (Palm Heart Gratin) 11.311/18 1:30 pm
Khao Pun 11.310/3 1:30 pm
La Fricassee De Lambis (Lambi Fricassee) 11.310/30 1:30 pm
La grande finale des Commis / The Grand Finale of the Commis Chefs 11.310/23 1:30 pm
La Soupe Z'habitant ('Z'habitants' Soup) 11.310/24 1:30 pm
La Tarte Ti'son ('Ti'son' Cake) 11.311/14 1:30 pm
LE CRABE FARCI A LA CALEDONIENNE (Caledonian stuffed crab) 11.310/10 1:30 pm
Le Pate En Pot 11.310/29 1:30 pm
Le Trempage (Soaking) 11.310/28 1:30 pm
Macatias 11.311/19 1:30 pm
Mama Brochettis 11.311/20 1:30 pm
Miroir A La Platebiere 11.311/28 1:30 pm
Palourdes Au Lait De Coco (Coconut Milk Clams) 11.310/14 1:30 pm
Poe 11.310/22 1:30 pm
POISSON CRU LAIT DE COCO (Raw fish with coconut milk) 11.310/17 1:30 pm
Poulet Boucane 11.310/1 1:30 pm
Punu Pua Atoro 11.310/21 1:30 pm
Romasava 11.311/21 1:30 pm
SALADE DE POISSONS A LA WALLISIENNE (Wallisian fish salad) 11.310/16 1:30 pm
Terrine De Fruits De Mer (Seafood Terrine) 11.311/26 1:30 pm
Umu 11.310/15 1:30 pm